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Training treats with lamb 50g

In stock
PLN 13.90(PLN 278.00/kg)
98% lamb meat Bez gliceryny Suszone na powietrzu
One-time purchasePLN 13.90
1
  • Polish brand

About the product

Training treats for dogs with lamb are firm, dried pieces of lamb in a handy pack. Your dog has to chew them, so it stays with the reward a moment longer.

Training treats with lamb 50g

What the treats with lamb are made of

The recipe has three ingredients: air-dried lamb meat 98%, apple fibre 1.5% and minerals 0.5%. The meat here is exclusively muscle meat: no offal, no cartilage and no ground bone. There are no grains, sugar or artificial colours and flavourings, because we focus on natural, high-quality raw materials.

Why these treats are hard

The hardness of these pieces is neither an accident nor a faulty batch: it comes from what is not in the recipe. We add no glycerine, which would hold water in the meat, so after drying only a firm piece remains. Your dog chews it a moment longer, and you have a reward that does not dirty your hands or pocket. You will find a soft alternative to this texture in our Trenerki for dogs.

What apple fibre does here

The only plant addition in this recipe is fibre obtained from apple pomace. It brings pectins, a soluble fibre that passes through the small intestine undigested and feeds gut bacteria in the large intestine. There is as much of it as this one job requires, not enough to replace meat.

Single-protein recipe and elimination diets

The recipe is single-protein, meaning it is based on one species. One meat means one variable, and on an elimination diet this is a must. That is why these treats appear in lists of hypoallergenic treats - no meat is hypoallergenic in itself.

Lamb for dogs: properties of the meat

Lamb has a characteristic scent that comes from its fat, and dogs usually recognise it straight away. In dog food it is often described as a meat for sensitive dogs, but that is because for years it ended up in their bowls less often than beef and chicken, not because of the species itself. Today lamb is far more common in dog food. You can read more about this meat in the entry lamb for dogs in our glossary.

How to give treats with lamb

This is a reward you can give with one hand, with no preparation or measuring. A harder piece has the advantage that your dog stays busy with it a moment longer, which can be useful when you want to keep it occupied briefly. Close the pack after use and put it back in the cupboard - chilling is not needed, but a dry place is.

From what age can you give it

You can give these treats to a puppy, an adult dog and a senior - the recipe is the same at every life stage. All that changes is why you reach for it: for a young dog as a reward while discovering the world, for an adult every day, and for an older dog as a flavour it knows and recognises straight away.

Other flavours in the BLACK line

In the BLACK line you will also find other meats - take a look at treats with goat, the ostrich variant or dried buffalo meat. The full range is in the BLACK training treats for dogs category. The variants differ in meat, scent and fat content, and they share the drying method and the absence of glycerine.

When you choose Syta Micha, you give your dog the very best of nature.

Joanna Wajs, MSc - animal dietitian
Author: Expert content: the Syta Micha team under the supervision of Joanna Wajs, MSc - a qualified animal dietitian and PhD candidate at the University of Life Sciences in Lublin, in line with the guidelines of FEDIAF.
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Ingredients

air-dried lamb 98%, apple fibre 1.5%, minerals 0.5%

Analytical constituents

Crude protein54.4%
Crude fat29.9%
Moisture5.9%
Crude fibre3.3%
Crude ash4.6%
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FAQ

Frequently asked questions

Czy jagnięcina nadal jest mięsem dla psów wrażliwych?
Ta opinia krąży od lat, ale nie bierze się z właściwości samej jagnięciny. Bierze się z czasów, gdy podawano ją rzadko, więc u wielu psów była białkiem nowym. Dziś trafia do karm znacznie częściej, więc przy ścisłej eliminacji pewniejsze będą mięsa naprawdę rzadkie: struś, kangur albo dziczyzna.
Czy smaczki trzeba trzymać w lodówce?
Nie. To mięso suszone na powietrzu, o bardzo niskiej wilgotności, więc wystarczy zamknięte opakowanie i suche miejsce w szafce. Lodówka działa tu na niekorzyść, bo kawałki nabierają w niej wilgoci i tracą zwartość. Są przy tym suche w dotyku, więc nie przetłuszczają opakowania ani kieszeni.
Czym suszenie na powietrzu różni się od liofilizacji?
Suszenie na powietrzu odciąga wodę ciepłym powietrzem i zostawia mięso zwarte, ciemne i twarde: pies musi je pogryźć. Liofilizacja odbiera wodę z surowca zamrożonego, pod próżnią, i daje kawałek lekki oraz kruchy, który rozpada się w palcach. To dwa różne produkty z tego samego mięsa, a nie lepsza i gorsza wersja tego samego.
Training treats with lamb 50g★ 5,0 (7) · Polish brand · 30-day taste guarantee
PLN 13.90