Prime Meat Training sausage with lamb 80g

The lamb training sausage has a mild, slightly sweet smell that appeals to dogs who dislike strong aromas. It is a good reward for calm work at home and for first sessions with a puppy.

Prime Meat lamb training sausage 80 g

What we left out of the recipe

You won't find grains, preservatives or artificial additives in it. The recipe is single-protein, meaning it is based on one meat. Fewer ingredients mean fewer unknowns, and on an elimination diet this is actually a precondition for your observations to make sense.

Almost pure meat

We make the sausage from lamb muscle meat, which makes up 97% of the recipe. The rest is gluten-free tapioca - it binds the mixture so the sausage holds its shape.

Although there is only a little tapioca here, it carries resistant starch, which behaves like fibre in the gut and feeds gut bacteria. The rest, the lamb, brings B vitamins, iron and zinc in the form naturally present in the raw material.

What makes lamb special

Lamb is soft and shapes well, so the sausage can be divided into really small pieces without crumbling. Its smell is warm and rounded, with no sharp note. If you want to know more about this meat, have a look at the lamb for dogs entry in our glossary.

How to use it

The sausage has a smooth texture, dense and firm yet soft, so it slices easily and doesn't crumble. When you are working against the clock, that is the difference between a reward given straight away and a pause to break it up. Once opened, keep in the fridge and use within 3 days.

For longer sessions, it helps to carry two different flavours. Dogs get used to one scent quickly, and a switch halfway through a session can rebuild interest without increasing the number of rewards.

A reward your dog comes back for

Dogs learn what pays off immediately. If ten or more seconds pass between the command and the reward because the treat has to be broken up or fished out of the packet, half the work goes to waste. A soft sausage sliced in advance solves this problem once and for all.

A wavy casing is not a flaw

If the casing looks sucked in and the sausage looks wrinkled, everything is fine. This look comes from the absence of shape-fixing additives - with a recipe of meat, tapioca and minerals, there is nothing to hold the form. It is the visible price of a natural recipe, not a sign of spoilage.

Other Prime Meat flavours

We make the same recipe with other meats - check out the wild boar version, the horse meat training sausage or the salmon sausage. You will find the full range in the category Prime Meat training sausages. We make every flavour the same way: one meat, gluten-free tapioca, nothing else - what sets them apart is the scent, the texture and which dog they suit best.

By choosing Syta Micha, you give your dog the very best of nature.

Author: Expert content: the Syta Micha team under the supervision of Joanna Wajs, MSc - a qualified animal nutritionist and PhD candidate at the University of Life Sciences in Lublin, in line with the guidelines of FEDIAF.
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Last updated: 18 October 2026